Product description
Necessary prior knowledge:
none
Modules & Topics:
Construction of mixer Contiflow
- Functional units deaeration, dosing, carbonation
- Pipe diagramm
- Tanks, pumps, measuring technology
HMI basics
- Learning about basic pages of the HMI which are necessary to operate the machine
Operation basics
- Preparation for production
- Running the production
- Change-over to a different product
- Change-over to cleaning
- End of production
- Running the production in combination with the filler
Settings for production
- Recipe
- Setting CO2-content
- Brix control for sugar products
- Concentration control for non-suger products
Quality control
- Alarms
- Automatic quality measurement for CO2, Brix
- Sampling valves
Trouble shooting
- Faulty messages, warnings, alarms, taking samples, physical checks
